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The GEF Project in West Asia
The Near East --10,000 years ago-- was the center of origin for a wide range of temperate crop and tree species that still underpin today's agriculture. It is particularly appropriate that it is in this region that some of the first positive steps are being taken to safeguard on both farm and community lands the landraces and wild relatives that still harbor so much genetic diversity. By involving local farmers in conservation and management, as well as in passing on inherited knowledge and skills in how to grow and use the conserved plants, the benefits of this germplasm will remain available to bolster the fight against malnutrition and poverty. Thanks to the access provided by this material, plant breeders and scientists will have a sustainable supply of crossing material and genes conferring resistance to drought, salinity and other biotic and abiotic stresses which limit the yield of cultivated crops.
'Conservation and Sustainable Use of Dryland Agrobiodiversity in Jordan, Lebanon, Syria and the Palestinian Authority' is an $8.1 million project funded by the Global Environment Facility (GEF) through the United Nations Development Programme. Sixteen target crops, or crop groups of global significance, together with their wild relatives, are included. These range from wheat and barley through clovers and olives to pistachios and figs.
Implementation of the project on two sites in each participating country is by the national agricultural research systems (NARS), while the International Center for Agricultural Research in the Dry Areas (ICARDA) is responsible for coordinating and executing the regional component. Also participating are the regional office of IPGRI (International Plant Genetic Resource Institute) and the Damascus-based Arab Center for Studies of the Arid Zones and Dry Lands.
For further information
on the GEF Project on Agrobiodiversity, contact Dr Ahmed Amri of
ICARDA (a.amri @CGIAR.ORG)
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