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Farmers threshing
wheat harvest in |
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Mandate in Central
and |
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Mandate in Central
and |
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Cham 5, a high-yielding durum wheat cultivar with
resistance to different abiotic and biotic stresses, was released in 1993/94
for the dry areas in |
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“Cham 6”,
a high-yielding bread wheat variety, with moderate resistance to yellow rust,
was released in |
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Wheat in |
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Farmers, extension specialists and researchers visit
adjacent, contrasting wheat fields that highlight the difference between
improved and traditional production technologies, during a field day at Sarab
in northwestern |
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Participants in a training workshop examine the
performance of winter wheat ëDostlikí in |
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The wheat cultivar on the left was able to inhibit weed growth, while the other cultivars could not. |
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Wheat: Future Harvest Consortium members discuss plans for
production of quality seed in |
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A healthy wheat crop near |
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Combine harvester in wheat field |
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Response of wheat in Potahar plateau, |
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Foundation wheat seed production at ICARDA’s main research
station for distribution to |
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Wheat Self-sufficiency is improving in |
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Debiera, a commercial bread-wheat variety for |
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Woman winnowing threshed wheat. |
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Women harvesting wheat. They feed us. ICARDA works with and for them. |
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