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Dr David Radcliffe, Senior Livelihoods Advisor
at DFID (right); Mr Erick Zeballos, Livelihoods and Private
Sector Advisor at DFID (center); and Dr Najib Malik, ICARDAs
RALF Program Manager (left), co-chairing the session on monitoring
RALF projects.
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ICARDA and UKs Department for International
Development (DFID) are working to provide farmers in Afghanistan with
alternatives to opium poppy through RALF (Research in Alternative
Livelihoods Fund) a competitive grant mechanism managed by
ICARDA. So far, 11 projects are exploring diverse ideas ranging from
the introduction of cultivation of saffron, mint, vegetables, legumes,
and oilseed crops; collection, processing and marketing of naturally
occurring medicinal crops such as cumin, artemisia, caraway, hing,
liquorice and jujube; exploring new credit mechanisms; and increasing
rural incomes through increased production of livestock and livestock
products. The funding for RALF is provided by DFID.
The first RALF workshop was held in Kabul on 19-20 April and representatives
from all 11 on-going projects attended the workshop. Participants
from DFID included Dr David Radcliffe, Senior Livelihoods Advisor;
Mr Eric Zeballos, Livelihoods and Private Sector Advisor; Mr Damon
Bristow, Counter-Narcotics; and Mr Essa Shamal. Other key participants
included Dr Adam Pain, Member of Project Review Panel; and Mr Anthony
Fitzherbert, Special Advisor to DFID as well as the Afghan Ministry
of Rural Rehabilitation and Development.
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H.E.
Mr Mohamed Sharif, Deputy Minister, MAAHF, addressing farmers
on alternative livelihoods following a tour of the RALF research/demonstration
sites in Beshud District of Nangarhar Province. |
Dr Nasrat Wassimi, Executive Manager, ICARDA-Afghanistan, and Dr Najib
Malik, RALF Program Manager, made opening remarks. Dr Radcliffe provided
an overview of UK's counter-narcotics strategy in Afghanistan. Dr
Pain presented a draft proposal for monitoring and evaluating the
RALF projects. The opening session was followed by presentations by
each project on the progress achieved so far.
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Ms Jackie Creighton (Acting Head of DFID in
Kabul), Dr Najib Malik, and Dr Nasrat Wassimi Executive Manager,
ICARDA-Afghanistan welcomed the participants to the working
dinner.
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The workshop concluded with a working
dinner hosted by ICARDA and DFID. The Deputy Minister of Afghanistans
Ministry of Agriculture, Animal Husbandry and Food (MAAHF), H.E. Mr
Mohamed Sharif gave a brief presentation on "Capacity Building
at MAAHFThe Role of RALF." Other participants from MAAHF
included Dr Fazludin Fazl, DG of Extension; donor participants included
representatives from FAO, the Danish Embassy, JICA, RAMP and UNIFEM.
ICARDA staff, Relief International,
AVRDC (World Vegetable Centre) and Nangarhar University (NU) organized
a field trip for the workshop participants to Nangarhar Province on
24 April to see various projects, including the crop legumes and vegetables,
and mint cultivation projects; interact with farmers in Behsud and
Sorkhroad Districts, and find out about any shifts in opium poppy
cultivation and their implications.
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H.E. Mr Mohamed Sharif, Deputy Minister, MAAHF;
and Dr Randhir Singh, Relief International, discuss the importance
of the RALF field research trial (located at the Research
Farm of the University of Nangarhar) in Capacity Building
for the students. Agriculture Faculty staff, Prof. M.A. Bawary
and Prof. M.A. Torakay who are ICARDAs collaborators
in this project are also seen.
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Participants from Kabul included Deputy
Minister of MAAHF, Mr Sharif; DG of Agricultural Research Institute
of Afghanistan, Mr Qaderi; Dr Adam Pain; and Mr Anthony Fitzherbert.
Project collaborators from NU included Prof. M.A. Bawary, Dean of
the Faculty of Agriculture, and Prof. M. Taher Torakay, Head of the
Dept. of Agronomy. More than a hundred undergraduate students of the
Faculty of Agriculture attended the tour of the RCBD Field Experiment
(Introduction of Legumes and Vegetables) at the University Research
Farm. The Chancellor of NU, Prof. Nisar Ahmad and Dr Randhir Singh
of Relief International emphasized the importance of the RALF research
project in "Capacity Building" for the younger generation
in eastern provinces of Afghanistan. Participants from Nangarhar province
included Directors and Deputy Directors of MAAHF, MRRD, and officials
from the Nangarhar Development Authority. A large number of farmers
and village elders also attended sessions of the tour. At the mint
research/demonstration site in Behsud, farmers said that their total
income from 6 cuts of mint would be comparable or could even surpass
the income they obtained in 2004 from poppies.
The Deputy Governer of Nangarhar Province, Dr Asif Qazizada, confirmed
farmers comments that there has been a significant reduction
in poppy cultivation in Nangarhar in 2005. He warned, however, that
the impact of this reduction in poppy cultivation is often unemployment
and poverty. Farmers have a lot of expectations from the Afghan government,
international organizations and the NGO community. Projects like those
sponsored by RALF could help meet these expectations. |
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About
ICARDA: Established in 1977, ICARDA (www.icarda.cgiar.org)
serves the entire developing world for the improvement of barley, lentil,
and faba bean; and dry-area developing countries for the on-farm management
of water, improvement of nutrition and productivity of small ruminants
(sheep and goats), and rehabilitation and management of rangelands. In
the Central and West Asia and North Africa (CWANA) region, ICARDA is responsible
for the improvement of durum and bread wheats, chickpea, pasture and forage
legumes and farming systems; and for the protection and enhancement of
the natural resource base of water, land, and biodiversity.
The Consultative Group on International Agricultural Research (CGIAR) (www.cgiar.org) is a strategic alliance of countries, international and regional organizations, and private foundations supporting15 international research centers that mobilizes cutting-edge science to promote sustainable development by reducing hunger and poverty, improving human nutrition and health, and protecting the environment.
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