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Do agricultural innovations help or hurt the poor?

In Rajasthan thinking beyond established wisdom and paying attention to local norms and context is helping to inform the development of gender-sensitive and pro-poor strategies to enhance the adoption of agricultural innovations

Addressing climate displacement in the MENA region

How can MENA countries strengthen the resilience of their agricultural sectors to limit climate displacements?  

Global study paves the way for developing gender-transformative interventions

CGIAR’s research on gender and innovation, GENNOVATE offers insights into rural development programming in five continents

Documentary: Seeds of War

With the establishment of gene banks in Lebanon and Morocco in 2016, ICARDA is reconstructing its gene collections

News and Events

International scientists gather in Turkey for a traveling seminar to share the latest developments on winter wheat

Toxoplasmosis is a communicable disease that affects both humans and animals through different transmission pathways

Twenty-five scientists discuss how farming operations can be better managed to help protect watersheds and improve soil health and water quality on the Arabian Peninsula.

Harnessing cutting-edge scientific research to address the challenges that smallholder farmers face in the dry areas

ICARDA explores alternative ways to reach out to communities in rural areas of Jordan with messages about how to sustainably manage and use natural resources.

Female extension workers and farmers from Afghanistan received training on forage production.

How do we build on successes and transform production systems so that new crop varieties can have impact – for farmers and food and nutritional security?

Crop science combined with proven management strategies and new technologies can bridge the legume yield gap. 

The 7th International Food Legumes Research Conference in Morocco has brought together over 300 legume experts.  

Annual training for scientists held in Rabat, Morocco

The world’s leading legume expertise will gather to take stock of research and development.

We need 21st-century science to survive in harsher, drier conditions.

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