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Harnessing food legumes for climate-smart agriculture

 Food legumes can withstand harsh conditions and survive in water-scarce environment

Pushing toward the integration of crop-livestock and conservation agriculture

Reliance on crop residues to feed livestock has hindered the adoption of conservation agriculture. The IFAD-funded “CLCA” project provides economically- and environmentally-viable solutions

A new strategic direction for ICARDA

Harnessing cutting-edge scientific research to address the challenges that smallholder farmers face in the dry areas

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Thematic Areas

Featured publications

Designing and Conducting Randomized Controlled Trials for Impact Evaluations

Manuals & Guidelines

Designing and Conducting Randomized Controlled Trials for Impact Evaluations

Approaches and strategies for sustainable wheat production

Manuals & Guidelines

Approaches and strategies for sustainable wheat production

ICARDA and the SDGs

SDGs

What’s new

Traditional grazing-management practice makes an impact in southern Tunisia
Policymakers should protect them for sustainable management of rangeland resources 
19/09/18
Regenerating wild crop relatives in the Fertile Crescent
ICARDA is regenerating massive amounts of crop wild relatives in their place of origin – the Fertile Crescent By Michael Major, Crop Trust
19/09/18
Female entrepreneurs enter the seed market in rural Afghanistan
New enterprises show what can happen when women participate in the economy
18/09/18
Traveling seminar through the wheat fields of Turkey
International scientists gather in Turkey for a traveling seminar to share the latest developments on winter wheat
16/07/18
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