To celebrate the foundation of the Food Legume Research Platform, ICARDA organized a Partners Meet and Farmers' Day on 24th February 2024, bringing together over 500 farmers, collaborators, and scientists from partner institutes.
ICARDA, in collaboration with Action Against Hunger-Spain (AAH) and with funding from the European Neighbourhood Policy and Enlargement Negotiations (EU-DGNEAR), has launched a project titled "Building Food Security and Livelihood Resilience in Syria."
An ICARDA delegation recently met officials from the International Fund for Agricultural Development (IFAD), including the Fund’s President, Kanayo F. Nwanze.
Changes in climate patterns are already having their most acute effect on people living in the world’s dry areas – including the Near East and North Africa.
ICARDA’s Genetic Resources Section (GRS), supported by the Global Crop Diversity Trust, has been organizing collecting missions to previously unexplored parts of Greece.
In order to improve the region’s date palm production, ICARDA’s Arabian Peninsula Regional Program (APRP) has initiated a series of capacity strengthening events.
A region-wide vision for Jordan's 'Badia' will address production constraints on a large-scale, while exploiting opportunities for development and growth.
Heat-tolerant wheat varieties are transforming wheat production in Sudan. Introduced alongside an integrated package of innovative technologies and practices, the varieties are generating stable yields of up to six tons per hectare. The result: higher farmer...