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Enhancing Water and Land Productivity
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Displaying 111 - 120 items out of 3708 results
Publication
Strengthening women’s resilience and participation in climate governance in the agrifood sector through public policies: a strategic review of literature
July 14, 2025

Strengthening women’s resilience and participation in climate governance in the agrifood sector through public policies: a strategic review of literature

Women are uniquely vulnerable to climate change but play a critical role in enhancing the climate resilience of the agrifood sector. Based on a rapid review of academic and grey literature, this paper synthesizes the state of knowledge on the...

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Publication
Assessing climate and land use changes in Morocco (2001–2023): from a geospatial and farmers’ perspective
July 11, 2025

Assessing climate and land use changes in Morocco (2001–2023): from a geospatial and farmers’ perspective

This study examines climate variability and land use dynamics in Morocco from 2001 to 2023 by integrating satellite-derived indicators with farmers’ reported climate risk perceptions. Using MODIS and ERA5-Land datasets within the Google Earth...

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Publication
Assessing climate and land use changes in Morocco (2001-2023): from a geospatial and farmers' perspective
July 11, 2025

Assessing climate and land use changes in Morocco (2001-2023): from a geospatial and farmers' perspective

This study examines climate variability and land use dynamics in Morocco from 2001 to 2023 by integrating satellite-derived indicators with farmers’ reported climate risk perceptions. Using MODIS and ERA5-Land datasets within the Google Earth...

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Publication
Conservation agriculture for closing maize yield gap and enhancing climate resilience in semi-arid Eastern Rwanda
July 01, 2025

Conservation agriculture for closing maize yield gap and enhancing climate resilience in semi-arid Eastern Rwanda

In Rwanda, maize is a crucial staple crop, serving as a primary food source for both smallholder and commercial farmers. However, national maize yields (1.52 ​t ​ha−1) remain significantly lower than the global (5.88 ​t ​ha−1) and African (2.27...

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Publication
Variation of Seed Yield and Nutritional Quality Traits of Lentil (<i>Lens culinaris</i> Medikus) Under Heat and Combined Heat and Drought Stresses
July 01, 2025

Variation of Seed Yield and Nutritional Quality Traits of Lentil (<i>Lens culinaris</i> Medikus) Under Heat and Combined Heat and Drought Stresses

Lentil (Lens culinaris Medikus) is a critical food crop offering high protein and essential micronutrients. However, its productivity and nutritional quality are increasingly threatened by climate change. In this study, 36 lentil genotypes were...

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Event
Global Green Growth Week
Seoul, South Korea

Global Green Growth Week 2025

Hosted by the Global Green Growth Institute (GGGI), Global Green Growth Week (GGGWeek) is GGGI’s flagship global conference dedicated to advancing green and sustainable development. In 2025, GGGWeek will take place from October 27 to 31 in Seoul...
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Publication
The impact of sociocultural factors on women smallholder farmers: Middle East and North Africa
June 27, 2025

The impact of sociocultural factors on women smallholder farmers: Middle East and North Africa

Gender inequality persists in the Middle East and North Africa (MENA) region because of an entrenched patriarchy from within the private domain of households to communities, to a more systemic patriarchy sustained by the state and other key...

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Publication
New loci and candidate genes in spring two-rowed barley detected through meta-analysis of a field trial European network
June 23, 2025

New loci and candidate genes in spring two-rowed barley detected through meta-analysis of a field trial European network

This study contributes new knowledge on quantitative trait loci (QTLs) and candidate genes for adaptive traits and yield in two-rowed spring barley. A meta-analysis of a network of field trials, varying in latitude and sowing date, with 151...

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Publication
Morphological and molecular insights of root dynamics in rice-fallow lentil (Lens culinaris Medik.)
June 20, 2025

Morphological and molecular insights of root dynamics in rice-fallow lentil (Lens culinaris Medik.)

Lentil is a promising crop for diversifying the vast, untapped rice-fallows of South Asia. However, augmenting lentil productivity in this niche remains a key challenge due to poor soil biophysical properties. Research gap on root trait...

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Publication
Phenolic Content, Antioxidant Capacity and In Vitro Glycemic Index of Traditional Noodle (EriSte) High in Plant-Based Protein and <i>β</i>-Glucan Content
June 20, 2025

Phenolic Content, Antioxidant Capacity and In Vitro Glycemic Index of Traditional Noodle (EriSte) High in Plant-Based Protein and <i>β</i>-Glucan Content

Traditional noodle samples (erişte) were supplemented with hull-less barley and lentil flours as the source of β-glucan and protein at different ratios and their cooking quality, phenolic content, antioxidant capacity and estimated GI values...

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