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Displaying 1111 - 1120 items out of 3708 results
Publication
Genetic Diversity and Population Structure of Didymella rabiei Affecting Chickpea in Ethiopia
September 30, 2021

Genetic Diversity and Population Structure of Didymella rabiei Affecting Chickpea in Ethiopia

Ascochyta blight, also known as chickpea blight, which is caused by the fungal pathogen, Didymella rabiei, is an important disease affecting chickpea (Cicer arietinum L.) in many countries. We studied the genetic diversity and population...

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Publication
Tunisian Consumer Quality Perception and Preferences for Dairy Products: Do Health and Sustainability Matter?
September 30, 2021

Tunisian Consumer Quality Perception and Preferences for Dairy Products: Do Health and Sustainability Matter?

Consumer awareness about dairy quality increased in the last years, specifically after recent food incidents worldwide (aflatoxin contamination in Europe, 2013, E. coli outbreak in the USA, 2015). In Tunisia, food security and sustainability are...

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Blog
AGENT project
September 28, 2021

AGENT: an EU H2020 funded Project Delivers Universal Access to Genebank Information

The EU-funded H2020 ‘Activated Genebank Network (AGENT)’ project, in which ICARDA is involved, aims to transform genebanks from passive seed libraries into advanced bio-informatics resource centers.
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Publication
Characterizing biomass yield and nutritional value of selected indigenous range species from arid Tunisia
September 27, 2021

Characterizing biomass yield and nutritional value of selected indigenous range species from arid Tunisia

Rangelands of Tunisia show a great indigenous species diversity with considerable potential as forage for livestock. However, information on their fodder yield and quality is scanty and restricted to few species. The objective of the study was...

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Blog
sand storm
September 23, 2021

Weakening the blows of sand and dust storms through better land management 

In order to limit sand and dust storms' threats to global drylands’ rural livelihoods, population health, and economies, ICARDA partnered up with FAO in October 2020 to contribute to the implementation of the ‘Catalyzing investments and actions to enhance resilience against Sand and Dust Storms in agriculture’ project.
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News
ICARDA at The Arab Water Forum 2021
September 23, 2021

ICARDA at the Arab Water Forum 2021

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News
ICARDA-ARC Annual Planning Meeting
September 23, 2021

ICARDA-ARC Egypt 2021 Annual Planning Meeting

Every year, ICARDA and Egypt's Agricultural Research Center carry out planning meetings to discuss Egypt's agricultural development priorities and collaborate on the goals and objectives of the future of Egypt's agriculture.
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Publication
 Generic algorithm for multicriteria ranking of crop technological options based on the “Technique for Order of Preference by Similarity to Ideal Solution” using ShinyApps
September 20, 2021

Generic algorithm for multicriteria ranking of crop technological options based on the “Technique for Order of Preference by Similarity to Ideal Solution” using ShinyApps

Many agricultural research and development programs aiming at enhancing tradeoffs related to different adoption, management and policy decisions face a methodological problem in which multi-criteria ranking is used to reach acceptable...

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Event
5th ARAB WATER FORUM
Grand Hyatt, Dubai - UAE

5th Annual Arab Water Forum 2021 - Arab Water Security for Peace and Sustainable Development

The Arab Water Forum (AWF) annual event is the most important water-related event in the Arab region where Arab water community leaders and key decision-makers thoroughly discuss water challenges that the Arab region is facing, being one of the...
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Publication
Genetic diversity and structure of a barley collection predominatly from North African region
September 18, 2021

Genetic diversity and structure of a barley collection predominatly from North African region

The cultivated barley ranks fourth cereal crop in the world. The demand for higher-yielding, nutritious, and better-adapted crop varieties has increased the need to exploit genebanks diversity. Thus, assessing the genetic diversity of barley is...

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