Genetics- and genomics-based interventions for nutritional enhancement of grain legume crops: status and outlook
Meeting the food demands and ensuring nutritional security of the ever increasing global population in the face of degrading natural resource base and impending climate change is the biggest challenge of the twenty first century. The...
Molecular diversity of Chickpea chlorotic dwarf virus in Sudan: High rates of intra-species recombination – a driving force in the emergence of new strains
In Sudan Chickpea chlorotic dwarf virus (CpCDV, genus Mastrevirus, family Geminiviridae) is an important pathogen of pulses that are grown both for local consumption, and for export. Although a few studies have characterised CpCDV genomes from...
Assessing Agricultural Water Productivity in Desert Farming System of Saudi Arabia
The primary objective of this study was to assess the water productivity (WP) of the annual (wheat, barley, and corn) and biennial (alfalfa and Rhodes grass) crops cultivated under centerpivot irrigation located over desert areas of the Al-Kharj...
Supplementing diets of Awassi ewes with olive cake and tomato pomace: on-farm recovery of effects on yield, composition and fatty acid profile of the milk
Two experiments were carried out in Syria with the purpose of investigating to which extent the effects of including 30 % olive cake (replacing parts of forage and concentrate) or tomato pomace (replacing concentrate) in the diet, described...
Knowledge on groundwater – A prerequisite for water management in Khorezm Abstract
Groundwater in Khorezm, Central Asia, is shallow fluctuating between 2.2 m below surface at the end of the non-irrigation period (February) and 1.15 m during the peak irrigation season (August). Shallow groundwater contributes moisture to meet...
Effective management of soil salinity – revising leaching norms
Theeffectivenessofthecurrentsoilsalinitymanagement,whichmainly relieson pre-season leaching based on static norms, is limited despite the relatively high leaching waterinput(400–500 mm).Thelowleachingeffectivenessisillustrated by the spatial...
Silvopasture is ideally suited to the dry areas where its application in agro-forestry production systems can help to improve fodder production, enhance soil health, and reduce erosion. In India, where the practice is traditionally used in...
Mapping soil salinity changes using remote sensing in Central Iraq
Salinization is a common problem for agriculture in dryland environments and it has greatly affected land productivity and even caused cropland abandonment in Central and Southern Iraq. Hence it is of pressing importance to quantify the spatial...
Assessment of on-farm conservation of dryland agrobiodiversity and its impact on rural livelihoods in the Fertile Crescent
The Fertile Crescent encompasses a mega-center of diversity of crops and livestock of global importance. The International Center for Agricultural Research in the Dry Areas (ICARDA) coordinated a 5-year regional project funded by the Global...
Farmers’ Perceptions of Water Policies: A Case Study from the Jordanian Badia
This report reviews a case study of farmers’ perceptions of policies and regulations to improve water security in the Jordanian Badia. The aim is to improve water management and conservation by engaging all stakeholders, in particular farmers...