Events

This course illustrates the linkages between agriculture, food systems and nutrition. Starting from two realistic scenarios, the course describes benefits and opportunities for integrating nutrition into food system policies, investments and programmes.

This course provides tools, methods and processes to support countries in monitoring and reporting on SDG Indicator 6.4.2

The goal of this course is to provide guidance on how to use IPC tools and procedures specifically focused on acute food insecurity.

This course covers the processes relevant to the creation and management of digital libraries and repositories, including digital file formats, metadata management, database management.

This course addresses the linkages between trade and food security, which are highly complex and have been subject to intense debates at the national and global levels.

This short training course is dedicated to the design of resilient and sustainable farming systems in the dry and arid areas.

This course is a clear and easy-to-use guide to understand Indicator 2.c.1 (Indicator of food price anomalies) and the methodology to estimate it.

This course aimed to enhance understanding of Big Data; explain its role in ICARDA's research activities; raise awareness about the importance of data collection, storage, curation, and visualization; and improve understanding of relevant legal issues.

The purpose of this course was to provide training on modern crop breeding tools and techniques to accelerate genetic gain in grain legumes and dryland cereals.