FAO/ICARDA webinars on measuring evapotranspiration - now open
ICARDA and The Food and Agriculture Organization of the United Nations (FAO) are pleased to announce the launch of the ICARDA Webinar Series on the Measurement of Actual Evapotranspiration: Basic principles, and measurement methods.
World Food Day 2021 - CGIAR Regional Director of CWANA & ICARDA Director General Mr. Aly Abousabaa to speak
We are delighted to announce that Mr. Aly Abousabaa, CGIAR Regional Director CWANA, and Director General ICARDA, will give a keynote speech and participate in a high-level panel discussion at the International World Food Day (WFD) being held at...
2020 was a year full of challenges. Between COVID-19 and the intensifying impact of the climate crisis, farmers faced unprecedented threats and obstacles to their livelihoods, particularly in vulnerable dry regions. Thanks to the fantastic...
Genomics-assisted lentil breeding: Current status and futurestrategies
Genomics-assisted breeding has become a powerful tool to develop high-yielding climate-resilient varieties for adaptation to adverse environmental conditions such as heat and drought stresses. Previously, efforts have been made to develop...
Estimation of co-variance components, genetic parameters and genetic trends of reproductive traits in community-based breeding program of Bonga sheep in Ethiopia
Objective The objectives of the study were to evaluate reproductive performance and selection response through genetic trend of community-based breeding programs (CBBPs) of Bonga sheep. Methods Reproduction traits data collected between 2012 and...
Genotype by Environment Interaction Effect on Grain Iron and Zinc Concentration of Indian and Mediterranean Lentil Genotypes
Lentil grains with high nutritional value qualify as a promising candidate for alleviation of micronutrient malnutrition in South Asia and North Africa. Genetic variation for micronutrient concentration in germplasm is prerequisite for...
GeoAgro scientist Dr. Chandra Biradar discusses drylands and the IPCC report
In a mini-Q&A series, ICARDA scientists express their views on what the future of climate change might look like across the drylands, and explain how ICARDA is helping dryland family farmers adapt.
GENDER SCIENTIST DR. DINA NAJJAR DISCUSSES DRYLANDS AND THE IPCC REPORT
In a mini-Q&A series published this week and the next, we spoke to ICARDA scientists to get a better sense of what the future of climate change might look like across the drylands, and to discover how ICARDA is supporting dryland smallholders to adapt.
AGRONOMIST DR. MINA DEVKOTA DISCUSSES DRYLANDS AND THE IPCC REPORT
In a mini-Q&A series published this week and the next, ICARDA scientists express their views on what the future of climate change might look like across the drylands, and explain how ICARDA is helping dryland family farmers adapt.