AfDB Initiative on Transformation of Agriculture in Africa
ICARDA and CIMMYT propose ‘Wheat for Africa’ which aims to increase Africa’s wheat food and nutritional security through enhanced domestic production by 2025.
Explaining Adoption and Measuring Impacts of Conservation Agriculture on Productive Efficiency, Income, Poverty and Food Security in Syria
This study employs the Heckman selection model to identify factors affecting the adoption of zero tillage (ZT) and measure its yield, income, and consumption impacts among Syrian wheat producers. A stochastic production frontier model is also...
First report of Chickpea chlorotic dwarf virus naturally infecting chickpea in Tunisia
Chickpea (Cicer arietinum) is one of three important legume species grown in Tunisia. Five viral species are known to infect chickpea in Tunisia: Bean leaf roll virus, Beet mosaic virus, Beet western yellows virus, Chickpea chlorotic stunt virus...
Genetic Relationship and Diversity Analysis of Faba Bean (Vicia Faba L. var. Minor) Genetic Resources Using Morphological and Microsatellite Molecular Markers
Assessment of genetic diversity is an essential component in germplasm characterization and utilization. Molecular markers serve as a valuable tool to assess the genetic variation and germplasm identification, which play a key role for faba...